June 28-29, 2012
Well, we've been home for four days, so it's time to hit the road again...! This time we're off to Delaware to visit Michael's aunt and uncle John and Mary Helen. And we've timed our visit right...it's going to be in the 90's with humidity to match...thank God we did some training in Cambodia before we came here!
We've visited John and Mary Helen before, and they are wonderful hosts...we always see new and interesting sights, and of course we have great conversations (often over a glass of wine).
We arrived on Thursday evening and are informed by John that we have 9:00 AM tickets to see Nemours Mansion and Gardens, so we have a nice dinner and spend the evening catching up. Michael's cousin Matt stops by with his wife Lisa and son Jeremy, which made the evening even more enjoyable. Jeremy is seven years old, and made us all feel a little slow when he named all the U.S. presidents along with their place of birth...and then answered our extensive quiz about U.S. state capitals...!
Friday morning we get going and arrive at Nemours a little early. We find out that, due to a scheduling snafu, no one else was allowed to purchase tickets...so we get a private tour for just the four of us!
A little background on Nemours...well, that requires a little background on the du Pont family...which is a complex family tree, so we'll try to keep this simple. Pierre S. du Pont came to America from France after avoiding the guillotine (twice), and made his way to Delaware...even though his buddy Thomas Jefferson (whom he knew through their work together on the Louisiana Purchase) insisted he should live in Virginia. Pierre didn't succeed at much, but his son, E.I. du Pont, knew how to make gun powder and set up a powder mill on the banks of the Brandywine River in Wilmington, Delaware. That's how the fortune began, and the family fortune made its way down through the generations...which is a good way to get us to the Nemours story.
Nemours Mansion is the former estate of Alfred I. Du Pont, referred to in these parts as A.I., who was the great-great grandson of Pierre S. A.I. worked his way up in the powder business, and eventually became one of the three partners who owned the company. He had a tumultuous life, divorced his first wife, got shot in the eye while hunting, his second wife died young, he got kicked off the board of the du Pont company, got outmaneuvered for control of the du Pont company, sued and lost, went bankrupt, married his third wife, rebuilt his fortune (eventually owned 8% of Florida), started a children's hospital, established a foundation, and died at the not so old age of 70.
A.I. tried to convince his second wife how much he loved her by building a Versailles-like estate on 3,000 acres in Wilmington. The mansion itself is 47,000 square feet, and the footprint of the house is approximately one acre...and it has the most amazing amenities and furnishings inside the house.
We started our tour at the Visitors Center, and learned about A.I.'s life as a powderman, businessman and philanthropist. Then we begin our private tour...
We drive up to and through the Wimbledon Gates, and as we walk to the front door we get our first view of the magnificent layout of the estate...
We are not allowed to take photos inside the mansion, but we'll give you some of the highlights...the rooms are magnificent, many with gilt accents in the ceiling; there are large oil paintings of du Pont family members here and there; and many of the furnishings are quite historical in nature - George Washington's chair, or chairs from the coronation of one of England's kings, etc. - and yet the mansion feels like it was still a very livable family home.
The house has a receiving room, conservatory, huge dining room for 70 people, dens, studies and offices..all the necessities required by landed gentry like A.I. du Pont. Downstairs is for the men...full-on man cave...billiards room, locker room, bowling lanes, fitness room, movie theater, trophy room, and A.I.'s office.
Now, let's talk about the incredible array of state-of-the-art systems in this house...and remember, this was built in 1902...fully electrified, central heating, ammonia ice-making system (to keep the ice cream frozen), central vacuum system, internal bell system to call servants, elevators, internal phone system, and even a water carbonizing and bottling system. And all the major systems were redundant...two side-by-side systems to ensure full back-up...amazing.
From upstairs, we get a view of the formal garden, the reflecting pond, and the servants wing...A.I. du Pont took great pains to take care of his servants...putting cork floors into the kitchen and workspaces to make it easier on their legs, backs and feet...and tunnels to outlying buildings to keep them sheltered from bad weather...
Back outside after our tour inside, we get a chance to walk the estate. We make our way down to the colonnade...
There is a swimming pool with a fountain...the pool is one acre in area, so large that folks would use a row boat to get around it...it takes 800,000 gallons to fill the pool...And now we can look back at the mansion...
Beyond the swimming pool lies another maze garden with a statue of Triton as its centerpiece...this is gilt in 23 carat gold...!
Past the maze garden is the colonnade which creates the centerpoint in this long corridor of gardens, pools and statuary. The columns of the colonnade frame the top of the marble fountain that forms the wall of the sunken gardens.
The sunken gardens are cut into the landscape and the fountain features carved marble and bronze figures...
At the end of the sunken gardens lies another pond, beyond which lies the Temple of Love that houses a Dionysus statue by Rodin.
The grounds also include a carillon that houses the remains of A.I., his third wife, and his brother-in-law (who helped him rebuild his fortune)...and his dog...
Our last stop is the garages and chauffeur quarters...check out these cars...the first is a 1924 Cadillac that A.I. sent back to Cadillac in 1934 to be put on a new chassis and updated with all the new systems and options. There is also a Renault limo that he did the same thing with, and then two Rolls Royces, and a Buick coupe...the two-tone Rolls is one of four - one belongs to the Queen of England, one to Wayne Newton, and one to Elton John...
This tour really showed us how the real monied folks lived around the turn of the century...it also showed us that these folks had the same family dysfunction as the rest of us (or perhaps worse), as evidenced by the wall A.I. built around his property...look at the top of the wall...shards of glass embedded in the concrete cap..."to keep the rest of the du Ponts out..."
After lunch, we decide to see the source of the family fortune...the powder mill founded by E.I. du Pont. (E.I. is the son of Pierre S., the guy who avoided Robespierre and the guillotine) This mill sits on the banks of the very scenic Brandywine River which was selected because it could provide the power needed to prepare black powder.
The demonstration mill is still powered by water, and the tour guide opened the floodgates to get the mills started...
These stone buildings facing the river are where the powder was ground...they were built and fortified in such a way that any explosion would direct the force of the blast (and the unfortunate workers) across the river...
Here is an actual pair of eight ton grinding wheels, powered by water, working as they did one hundred years ago...
We also got a demonstration of how they test the explosive power of a batch of black powder...a small charge goes into a tube attached to a weighted wheel and is ignited...the amount of rotation of the wheel indicates the blasting effectiveness of the sample...
Up the hill from the mill is the house in which several members of the du Pont family lived as they oversaw the powder mill operation. The house was remodeled several times, including this art deco porch placed on top of the classical porch below...and this dedication to the du Ponts who lived here.
There is a small garage...this is no Nemours, but they do have this du Pont automobile...I've never seen one before, and did not realize that there was even a du Pont car company! Another interesting fact of history, the du Pont family were the majority shareholders in General Motors up until the 1950's...
On our way back to the shuttle bus that will take us back to the visitors center, we see another demonstration of how the du Ponts loved their dogs...here, above the mill site, there are three headstones, and they are not for the humans who lived (and died) here, they are for the the dogs the family had at different times...and take a look at the one on the left...a dog who lived at an explosive black powder mill operation - named Sparky!
What a day of du Ponts...but there is more to see...on Friday we go to see Winterthur, the home of another great-great grandson of Pierre S. du Pont...we've got to study the family tree a bit more...today we learned about Pierre S., E.I., A.I, Henry, and Henry A. Du Pont...tomorrow it will be Henry F.
Monday, July 2, 2012
Friday, June 29, 2012
Special Edition: Dung...more than just a bunch of cr@p!
Most of us think that dung is the end of the line...literally and figuratively...it's something that you avoid stepping in, avoid smelling, keep out of your house, and certainly never touch with your hands. However, we could learn a thing or two from our Tibetan friends about wasting nothing (including waste), and finding uses for what's around and free...
That brings us to dung...given the number of yaks and cows around there is plenty of dung available if you could figure out a use for it...Well, in Tibet they have found a use for it...as a fuel source.
As we made our way through Tibet, we saw dried brown pieces of adobe-like substance everywhere. It was lining the top of courtyard walls, it was piled on rooftops, it filled window sills, it was stacked in fields and yards, and it was stuck to walls everywhere. We saw it in cities, towns, villages and in nomad camps. It was everywhere... We saw it shaped like patties, loaves, discs, bricks and balls.
Dung came to fascinate our travel group, so we decided to investigate further to understand this phenomenon better...
To fully appreciate this renewable energy source we need to start at the beginning...Here's the source of raw material...actually this picture captures both the source AND the raw material...
Next, we need to add a little something to give us the consistency we need for a good patty...so we mix in a little straw...
Next, we need to shape it to the dimensions of our stove or oven, then set it out to dry...sometimes it is laid out flat like this, but most often it is stuck to the vertical face of an exterior wall to dry.
This production process can be performed on a large scale or small...here's a perfect setup for the small urban home...everything you need from raw material (cow), to manufacturing and processing, to finished goods...all in the front yard of your row house!
Now, because we take our foreign studies so seriously, we consulted an expert, we'll call him Dr. Dung. We found Dr. Dung hard at work in Shigatse working two jobs...tending the gigantic prayer wheel housed in a stand-alone stone hut, and preparing a batch of his famous dung patties.
We were lucky to be able to impose on Dr. Dung to give us a brief demonstration of the age-old technique of off-the-wall dung patty manufacturing. (He spent the whole time chuckling at the crazy foreigners who were so intrigued by this basic function...!)
First you mix the dung with straw in a medium-sized pile on the sidewalk...
Next, the skilled dung artisan forms the mix into a ball and then squishes it into a pattie. Once you've got it just the right size and thickness, you walk toward the nearest dung wall and throw the pattie onto the face of the wall...
Now this is where Dr. Dung shows us his higher level of skill...he takes the time to shape the pattie on the wall so that it sticks while it dries, and arranges the patties to maximize the number he can stick to the wall...
And when he's done he signs his work...with a hand print...
When he was done with the demonstration, we thanked the good Doctor...we did not, however, shake his hand, but decided to show our appreciation by bowing instead...
So, what have we learned? That cow pie that we all thought was just so much barnyard waste is actually the basis for the all-natural Presto-log, if you're willing to get your hands dirty...So, next time you go to the petting zoo, you might want to bring home some free samples to try your hand at making dung patties. Be aware, however, that burning dung, while an efficient and frugal heating alternative, does produce a somewhat acrid smoke that stings the eyes (and leaves quite an odor in the drapes...).
We love to travel because we learn so much useful information...!
That brings us to dung...given the number of yaks and cows around there is plenty of dung available if you could figure out a use for it...Well, in Tibet they have found a use for it...as a fuel source.
As we made our way through Tibet, we saw dried brown pieces of adobe-like substance everywhere. It was lining the top of courtyard walls, it was piled on rooftops, it filled window sills, it was stacked in fields and yards, and it was stuck to walls everywhere. We saw it in cities, towns, villages and in nomad camps. It was everywhere... We saw it shaped like patties, loaves, discs, bricks and balls.
Dung came to fascinate our travel group, so we decided to investigate further to understand this phenomenon better...
To fully appreciate this renewable energy source we need to start at the beginning...Here's the source of raw material...actually this picture captures both the source AND the raw material...
Next, we need to add a little something to give us the consistency we need for a good patty...so we mix in a little straw...
Next, we need to shape it to the dimensions of our stove or oven, then set it out to dry...sometimes it is laid out flat like this, but most often it is stuck to the vertical face of an exterior wall to dry.
This production process can be performed on a large scale or small...here's a perfect setup for the small urban home...everything you need from raw material (cow), to manufacturing and processing, to finished goods...all in the front yard of your row house!
Now, because we take our foreign studies so seriously, we consulted an expert, we'll call him Dr. Dung. We found Dr. Dung hard at work in Shigatse working two jobs...tending the gigantic prayer wheel housed in a stand-alone stone hut, and preparing a batch of his famous dung patties.
We were lucky to be able to impose on Dr. Dung to give us a brief demonstration of the age-old technique of off-the-wall dung patty manufacturing. (He spent the whole time chuckling at the crazy foreigners who were so intrigued by this basic function...!)
First you mix the dung with straw in a medium-sized pile on the sidewalk...
Next, the skilled dung artisan forms the mix into a ball and then squishes it into a pattie. Once you've got it just the right size and thickness, you walk toward the nearest dung wall and throw the pattie onto the face of the wall...
Now this is where Dr. Dung shows us his higher level of skill...he takes the time to shape the pattie on the wall so that it sticks while it dries, and arranges the patties to maximize the number he can stick to the wall...
And when he's done he signs his work...with a hand print...
When he was done with the demonstration, we thanked the good Doctor...we did not, however, shake his hand, but decided to show our appreciation by bowing instead...
So, what have we learned? That cow pie that we all thought was just so much barnyard waste is actually the basis for the all-natural Presto-log, if you're willing to get your hands dirty...So, next time you go to the petting zoo, you might want to bring home some free samples to try your hand at making dung patties. Be aware, however, that burning dung, while an efficient and frugal heating alternative, does produce a somewhat acrid smoke that stings the eyes (and leaves quite an odor in the drapes...).
We love to travel because we learn so much useful information...!
In Transit
June 21-22, 2012
Well, we're on our way home after an amazing three-week adventure that saw us through Tibet, Nepal and Cambodia, with brief stops in Korea, Thailand and China (yes, the Chinese consider Tibet to be China, but Tibetans do not...and we like Tibetans better...).
Tonight we are celebrating our 26th wedding anniversary by having a nice French dinner before we leave for the airport and our late night flight. Cambodia was first a colony then a protectorate of France from 1863 until 1953, so there are many vestiges of French culture left in Cambodia...one of which is French cuisine, lucky for us.
This is the low season for tourists because we are about to enter the rainy season...so we have the restaurant to ourselves...champagne, escargots, wine, etc...While we are having dinner the daylight turns to dusk, and we again see the most amazing thing...every night at this time, the trees in the park across the street from our hotel let loose thousands of bats. And these are not the small bats like we have at home that flit around like little starlings...these are big bats that fly slowly, flapping their large leathery wings, and there are so many they are a torrent of black silhouettes against the nearly black sky...hard to get a photo of, but amazing to watch.
We have an overnight flight to Seoul, Korea, so we get to the airport in Siem Reap after dark and board our flight.
We land in Seoul in the morning and have arranged for a room at the transit hotel at the airport. Seoul has a very nice area for transiting passengers...it is upstairs from the main concourse, and it features nice seating areas, places to eat, an Internet cafe, free massage lounge chairs, free showers, a massage shop, and our hotel.
Here's the massage establishment...we wondered if they would close the drapes when the massage was going on so that the massagee would not be on display to passersby...?!
Here's the front desk of the transit hotel, and our room...the room is slightly bigger than the bed, with virtually nothing other than a TV in terms of amenities, but it does have a very nice bathroom...and outlets to recharge all of our electronics...
We're fortunate to have a room with a view, some rooms don't have any window at all...but look at our view...we look out into the terminal right above passenger check-in...now that feels weird! Fortunately there are good blackout shades, so we catch a few hours sleep before lunch.
Other than having to wait an inordinately long time for a really, REALLY bad cup of drip coffee at the Dunkin Donuts in the concourse, our day was uneventful, and we walked the concourses to get a little exercise and take in the sights. One of the sights is the bathrooms...I know, we've become more interested in bathrooms since our Tibet experience...but c'mon, these are pretty fancy for ANY airport...right?! There are little child seats in the women's bathroom where you park your kid while you're busy ...
By evening we were winging our way back home!
Sorry for the lack of photos on the return flight...it was much like the first flight of this journey, and besides, we slept for a good portion of the flight anyway. We landed in the early afternoon and after three long, adventure-filled, amazing weeks (and another 10+ hour flight) we are HOME!
Now comes the catching up and preparation for our next little trip in about four days...!
Total travel distance...16,292 air miles, plus 375 miles driving across Tibet.
Highest elevation...17,125 feet above sea level at Gyatso La pass.
Well, we're on our way home after an amazing three-week adventure that saw us through Tibet, Nepal and Cambodia, with brief stops in Korea, Thailand and China (yes, the Chinese consider Tibet to be China, but Tibetans do not...and we like Tibetans better...).
Tonight we are celebrating our 26th wedding anniversary by having a nice French dinner before we leave for the airport and our late night flight. Cambodia was first a colony then a protectorate of France from 1863 until 1953, so there are many vestiges of French culture left in Cambodia...one of which is French cuisine, lucky for us.
This is the low season for tourists because we are about to enter the rainy season...so we have the restaurant to ourselves...champagne, escargots, wine, etc...While we are having dinner the daylight turns to dusk, and we again see the most amazing thing...every night at this time, the trees in the park across the street from our hotel let loose thousands of bats. And these are not the small bats like we have at home that flit around like little starlings...these are big bats that fly slowly, flapping their large leathery wings, and there are so many they are a torrent of black silhouettes against the nearly black sky...hard to get a photo of, but amazing to watch.
We have an overnight flight to Seoul, Korea, so we get to the airport in Siem Reap after dark and board our flight.
We land in Seoul in the morning and have arranged for a room at the transit hotel at the airport. Seoul has a very nice area for transiting passengers...it is upstairs from the main concourse, and it features nice seating areas, places to eat, an Internet cafe, free massage lounge chairs, free showers, a massage shop, and our hotel.
Here's the massage establishment...we wondered if they would close the drapes when the massage was going on so that the massagee would not be on display to passersby...?!
Here's the front desk of the transit hotel, and our room...the room is slightly bigger than the bed, with virtually nothing other than a TV in terms of amenities, but it does have a very nice bathroom...and outlets to recharge all of our electronics...
We're fortunate to have a room with a view, some rooms don't have any window at all...but look at our view...we look out into the terminal right above passenger check-in...now that feels weird! Fortunately there are good blackout shades, so we catch a few hours sleep before lunch.
Other than having to wait an inordinately long time for a really, REALLY bad cup of drip coffee at the Dunkin Donuts in the concourse, our day was uneventful, and we walked the concourses to get a little exercise and take in the sights. One of the sights is the bathrooms...I know, we've become more interested in bathrooms since our Tibet experience...but c'mon, these are pretty fancy for ANY airport...right?! There are little child seats in the women's bathroom where you park your kid while you're busy ...
By evening we were winging our way back home!
Sorry for the lack of photos on the return flight...it was much like the first flight of this journey, and besides, we slept for a good portion of the flight anyway. We landed in the early afternoon and after three long, adventure-filled, amazing weeks (and another 10+ hour flight) we are HOME!
Now comes the catching up and preparation for our next little trip in about four days...!
Total travel distance...16,292 air miles, plus 375 miles driving across Tibet.
Highest elevation...17,125 feet above sea level at Gyatso La pass.
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